Choose a topic, practice it, and we will work on it together in class.
| English | Korean | Example |
|---|---|---|
| vegetable | ์ฑ์ / ์ผ์ฑ | Eat your vegetables to stay healthy. |
| carrot | ๋น๊ทผ | Rabbits love eating crunchy carrots. |
| potato | ๊ฐ์ | We boiled potatoes for dinner. |
| sweet potato | ๊ณ ๊ตฌ๋ง | Roasted sweet potatoes are popular in winter. |
| onion | ์ํ | Cutting onions makes me cry. |
| green onion / scallion | ํ | Add chopped green onions to the soup. |
| garlic | ๋ง๋ | Korean food uses a lot of garlic. |
| ginger | ์๊ฐ | Ginger tea is good for a cold. |
| tomato | ํ ๋งํ | She sliced a tomato for the salad. |
| cucumber | ์ค์ด | Cucumbers are cool and refreshing in summer. |
| lettuce | ์์ถ | We wrap grilled meat in lettuce leaves. |
| cabbage | ์๋ฐฐ์ถ | Cabbage soup is easy to make. |
| napa cabbage | ๋ฐฐ์ถ | Kimchi is made from napa cabbage. |
| spinach | ์๊ธ์น | Spinach is full of iron and vitamins. |
| broccoli | ๋ธ๋ก์ฝ๋ฆฌ | Steamed broccoli is a healthy side dish. |
| cauliflower | ์ฝ๋ฆฌํ๋ผ์ | Cauliflower looks like white broccoli. |
| bell pepper | ํผ๋ง / ํํ๋ฆฌ์นด | Red bell peppers are sweeter than green ones. |
| chili pepper | ๊ณ ์ถ | This chili pepper is really spicy. |
| corn | ์ฅ์์ | We ate sweet corn at the market. |
| pea | ์๋์ฝฉ | She added green peas to the fried rice. |
| bean | ์ฝฉ | Beans are a good source of protein. |
| green bean | ๊ทธ๋ฆฐ๋น / ๊ป์ง์ฝฉ | We stir-fried green beans with garlic. |
| soybean | ๋๋ / ์ฝฉ | Tofu is made from soybeans. |
| mushroom | ๋ฒ์ฏ | Mushrooms make the soup taste rich. |
| pumpkin | ํธ๋ฐ | Grandma made sweet pumpkin porridge. |
| zucchini / courgette | ์ ํธ๋ฐ / ์ฃผํค๋ | Sliced zucchini is great in stew. |
| eggplant / aubergine | ๊ฐ์ง | The eggplant turned soft when cooked. |
| radish | ๋ฌด | Korean radish is used in many soups. |
| beet / beetroot | ๋นํธ | Beet juice is a deep red color. |
| celery | ์ ๋ฌ๋ฆฌ | He dipped celery sticks in peanut butter. |
| asparagus | ์์คํ๋ผ๊ฑฐ์ค | Grilled asparagus goes well with steak. |
| kale | ์ผ์ผ | She blends kale into her morning smoothie. |
| leek | ๋ํ / ๋ฆฌํฌ | Add sliced leeks to the chicken soup. |
| turnip | ์๋ฌด | Turnips grow well in cool weather. |
| okra | ์คํฌ๋ผ | Okra feels a little sticky when cooked. |
| artichoke | ์ํฐ์ดํฌ | We ate the artichoke leaf by leaf. |
| brussels sprouts | ๋ฐฉ์ธ์๋ฐฐ์ถ | Roasted brussels sprouts taste surprisingly good. |
| bean sprouts | ์ฝฉ๋๋ฌผ / ์์ฃผ | Bean sprout soup is a Korean favorite. |
| bamboo shoot | ์ฃฝ์ | Bamboo shoots are crunchy in stir-fry. |
| lotus root | ์ฐ๊ทผ | Sliced lotus root has pretty holes. |
| perilla leaf | ๊นป์ | We wrap pork in perilla leaves. |
| parsley | ํ์ฌ๋ฆฌ | Sprinkle parsley on top of the pasta. |
| cilantro / coriander | ๊ณ ์ | Some people don't like the taste of cilantro. |
| basil | ๋ฐ์ง | Fresh basil smells wonderful on pizza. |
| herb | ํ๋ธ | She grows herbs on her windowsill. |
| salad | ์๋ฌ๋ | I ordered a fresh vegetable salad. |
| root vegetable | ๋ฟ๋ฆฌ์ฑ์ | Carrots and radishes are root vegetables. |
| leafy greens | ์์ฑ์ / ํธ๋ฅธ ์ ์ฑ์ | Leafy greens like spinach are very healthy. |
| organic | ์ ๊ธฐ๋์ | We buy organic vegetables at the market. |
| raw | ๋ ๊ฒ์ / ์ | You can eat carrots raw or cooked. |
| boiled | ์ถ์ | Boiled potatoes are soft and warm. |
| steamed | ์ฐ / ์ช๋ธ | Steamed vegetables keep their vitamins. |
| chop | ์๊ฒ ์ฐ๋ค / ๋ค์ง๋ค | Please chop the onions for the stew. |